Highly Durable - The excellent chemical properties of anodized aluminum make it sturdy and long-lasting. The surface is much harder than steel, is durable and resistant to chips and cracks.
Faster & Even Cooking - Aluminum provides excellent heat conductivity, which makes for an evenly heated surface, thus resulting in faster cooking.
Environment-Friendly - Hard-Anodized cookware is non-toxic and does not release any destructive by-products or chemicals.
Contemporary design - The handsome dark finish with riveted handles and elegant curves, makes it look attractive as well as functional.
Metal spatula friendly - With a thick exterior coating, anodized aluminum provides color stability and a metallic finish which does not wear off easily.
